African beignets with raspberry sauce and pineapple is a keeper. The combination of all these flavours create an explosion in the mouth. You are probably aware by now that I love African beignets! I cannot get enough of them! 🙂 You can find my extremely easy beignets recipe here.
[Read more…] about African beignets with raspberry sauce and pineapple recipeAppetizers
Appetizer Recipes and Small Bites Perfect for Hosting Celebrations and Gatherings. Find Beautiful Food Snacks, Hors d’oeuvres and One Bite Finger Food Samples.
African beignets (puff puff) with mango sauce
African beignets, also known as mikate in Congo, puff-puff in western Africa, are a very popular dessert/snack in Africa. These beignets come with a mango sauce with mint leaves. They are so delicious; I could eat them at any time of the day. Contrary to New Orleans beignets, the mikate are made with just flour and sugar, which are dipped fried later on.
[Read more…] about African beignets (puff puff) with mango sauceChickpeas salad with pickled onions recipe
This chickpeas salad with pickled onions recipe was the perfect recipe for the hot summer that we have been experiencing in Toronto! Seriously, we had experience five straight days of temperatures over 30° Celsius! Cold recipes are definitely a necessity, especially if your air conditioning system decided to break! I will stop here…
[Read more…] about Chickpeas salad with pickled onions recipeEasy Mango Salad with feta cheese
When thinking of a salad recipe, there are so many choices out there that it is overwhelming. With only three ingredients, you will learn how to make a tasty salad.
[Read more…] about Easy Mango Salad with feta cheesePlantains with Avocado and Mango
It was so fun to have Pearl over again! We made a platter with plantains, avocado, beef and mango. We made a sweet and sour sauce to go with it. This sauce is the bomb! The first time that I made this sauce, it was by mistake LOL. I was trying to make another sauce and it didn’t work out the way I wanted. So, I started thinking on the fly and ended up with this sauce! It’s my go to sauce for red meat now. Relatively easy to make and a great addition to this platter!
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