If you were raised in Africa, you would have come across several types of protein and vegetable stews. In the region that I grew up in D.R. Congo, goat stew with African basil is one of the staple dishes for special occasions. I have so many fond memories of different stews that I got to eat at home or on vacation in my extended family.
[Read more…] about Goat stew with African BasilLunch
Lunch recipes that take midday meals out of the box and into the realm of adventure. Find lunch recipes made with Real Food Ingredients that are both savoury and satisfying.
Mushrooms with lamb ribeye recipe
Mushrooms with lamb ribeye is the perfect recipe to give you joy after a long and busy day. I crave it whenever I want something light and nutritious. This recipe is a wonderful combination, and really easy to make. If you don’t already enjoy mushrooms, you surely will after you try this dish.
[Read more…] about Mushrooms with lamb ribeye recipeCroquettes with sweet potatoes and cassava
Have you ever heard of croquettes? They are small balls that are soft on the inside and crunchy on the outside. You can make them using any type of starch like potatoes, yams, cassava, sweet potatoes, etc. What I particularly like about them is that they have an element of surprise when you take that first bite to determine whether you want to keep eating or not, because nothing from the outside suggests what is in it.
[Read more…] about Croquettes with sweet potatoes and cassavaPoached fish with okra recipe
I have been wanting to share with you this poached fish with okra recipe for months now, and I am so glad that the day is finally here! Months ago, I ate a delicious okra soup at a friend’s house. I was definitely inspired by it to make this recipe.
This recipe is so light, healthy and well balanced that your palette is delighted at each spoon.
[Read more…] about Poached fish with okra recipePoulet Mayo recipe (chicken with mayonnaise) from Congo
Today, we are going to talk a poulet mayo recipe that is close to my heart.
If you don’t have time to cook, you can always find Poulet Mayo (chicken with mayonnaise) on every street in Congo-Kinshasa. Every family has their own recipe, but the basic cooking method is always the same.
I am not sure of its origin but poulet mayo recipe (chicken with mayonnaise) has grown in popularity within the last five years in Kinshasa.
[Read more…] about Poulet Mayo recipe (chicken with mayonnaise) from CongoEggplants(aubergines) with fish recipe
Eggplants (aubergine) is not a vegetable that you see or hear enough about. However, you will be surprised how decadent an eggplants (aubergines) with fish recipe can be. The layers of flavours that you can in this one dish is just astonishing. Before we get into that let’s first talk about eggplants.
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