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meringues with strawberries and golden berries on a white plate on a blue wooden table

How to make meringues

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  • Author: Magali
  • Prep Time: 5 min
  • Cook Time: 4 h 15
  • Total Time: 4 h 20 min
  • Yield: 5 1x
  • Category: dessert
  • Cuisine: european

Description

This is a very basic meringues recipe with ingredients you probably already have in your pantry.


Ingredients

Scale
  • 4 egg whites
  • 1/3 cup  granulated sugar
  • 1/3 icing sugar

Instructions

  1. Preheat oven at 170 F.
  2. Whip up the egg whites while adding the granulated sugar in 3 times.
  3. Once it’s stiff, add icing sugar with a spatula by folding delicately.
  4. Pipe it on a baking sheet covered with parchment paper.
  5. In the oven for 2h. With the oven turned off, let them sit there once done for 2 more hours.