Name: Zucchini Salad with red peppers and cream cheese
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 3
Cuisine: American
Ingredients: 2 Zucchini (diced); 1 Red pepper (diced); 3 young onions (diced); ¼ cup Coriander (chopped); 1 Garlic glove (minced); ½ cup Mint (chopped); ½ cup Feta cheese (diced); Cream cheese (1Tbsp); 1 Lime juice; A pinch of Salt & pepper

Description

This is recipe is great for spring and summer

Ingredients

Scale

2 Zucchini (diced)
1 Red pepper (diced)
3 young onions (diced)
¼ cup Coriander (chopped)
1 Garlic glove (minced)
½ cup Mint (chopped)
½ cup Feta cheese (diced)
Cream cheese (1Tbsp)
1 Lime juice
A pinch of Salt & pepper

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Instructions

Mix all the ingredients together in a bowl. Sprinkle the lime juice on it and season it with salt and pepper.
Cover it with plastic wrap and let it sit for 15 min.
Serve cold.

Notes

I usually serve this recipe with some toasted bread.