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small pots of apple crumble with sliced lemons on marble top

How to make a quick and easy apple crumble

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  • Author: Magali
  • Prep Time: 15 min
  • Cook Time: 1h
  • Total Time: 1h 15
  • Yield: 6 1x
  • Category: dinner
  • Method: baking
  • Cuisine: American

Description

Easy apple crumble recipe


Ingredients

Scale
  • 4 apples
  • ½ cup of Oats
  • ½ cup of brown sugar
  • 1 ½ cup of Flour
  • 1 ½ sticks of butter at room temperature
  • ½ tsp of salt
  • ¼ tsp of nutmeg
  • ¼ tsp of cinnamon
  • 1 orange
  • 1 lemon

Instructions

  1. Preheat oven at 350F.
  2. Combine apples, lemon and orange zest and their juices with a pinch of cinnamon. Pour it into dishes.
  3. Mix the flour, oats, sugar, butter, salt, cinnamon, nutmeg to get a crumbly mixture. Scatter evenly over the apples.
  4. Place the dishes on a baking pan and put into the oven for 1 hour. The top should get brown and bubbly.
  5. Serve warm or cold.